Made with a variety of veggies such as potatoes, carrots, cabbage and tofu wrapped in rice paper pastry wrap and fried. Our vegan lumpia is savory on the inside and crispy good on the outside.
A classic Filipino-favorite. This dish is surely a crowd pleaser. It is made with wheat flour noodles, carrots, cabbage and tofu, soy sauce, and simple spices like salt and pepper. With just simple ingredients but with bursting flavors is definitely the reason why the dish is considered a classic.
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